LVD Plaza Recipes
https://www.lvdplaza.com/Recipes/Detail/4785/
Herbed Tomato Soup
Yield: 6 servings
Ingredients
| 2 |
tablespoons |
butter
|
|
|
| 1/2 |
cup |
finely chopped onion
|
|
|
| 2 |
tablespoons |
flour
|
|
|
| 1 |
quart |
tomato juice
|
|
|
| 1 |
can |
(14.5 oz.) Italian style diced tomatoes
|
|
|
| 2 |
cups |
milk
|
|
|
Directions:
Melt butter in Dutch oven; add onion. Cook over medium heat, stirring occasionally, until onion is softened. Stir in flour, stirring constantly, until mixture is smooth and bubbly. Add tomato juice and diced tomatoes. Cook, stirring occasionally, until mixture comes to a boil. Slowly stir in milk; continue cooking until heated through.
Please note that some ingredients and brands may not be available in every store.
LVD Plaza Recipes
https://www.lvdplaza.com/Recipes/Detail/4785/